SUMATRAN COFFEE ARABICA OIL CO2
Appearance | Light brown to dark brown |
---|---|
Botanical Name | Coffea arabica L. |
Country of Origin | Indonesia |
EINECS | 272-823-5 |
Harvest Period | 1, 11, 12 |
Method of extraction | CO2 Extraction |
Organoleptic Properties | characteristic taste and aroma of coffee |
Plant part used | Seeds |
Product Name | Sumatran Coffee Arabica Oil CO2 |
TSCA CAS | 8001-67-0 |
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